Cinco De Mayo: Easy Shrimp Taco and Margarita Recipe

It's Cinco De Mayo and although we may be enjoying it a bit differently this year, celebrating is not cancelled!  If you're spending your cinco at home or prepping for a major zoom party, we've sourced easy and fun recipes for your festivities!

Easy and Healthy Shrimp Taco

Source: wonkywonderful.com

We snagged this delicious recipe from wonkywonderful.com and we can't wait to try it out! It's the perfect recipe to spice up your taco Tuesday festivities fresh ingredients, roasted shrimp and tortillas.

Ingredients:

• Large Wild Shrimp
• Olive Oil (or avocado oil)
• Chili Powder
• Garlic Powder
• Cumin
• Onion Powder
• Sea Salt
• Ground Pepper
• Flour Tortillas
• Shredded Green Cabbage
• Red or Orange Bell Pepper
• Avocado
• Cilantro
• Sour Cream
• Hot Sauce
• Limes

How To Make Shrimp Tacos

Shrimp

1. Preheat oven to 400°F
2. Rinse and Drain thawed shrimp.
3. Toss shrimp with oil and spices. Transfer to a rimmed baking sheet.
4. Bake 8-10 minutes (depending on size) or until shrimp are pink and in a loose ‘C’ shape

Tacos

1. Grill tortillas in an oiled skillet or grill pan until light golden brown.
2. Layer cabbage, peppers, shrimp, avocado and cilantro inside tortilla. Drizzle sauce over the top and serve.

Sauce

1. Combine all sauce ingredients. Add enough lime juice to make the sauce drizzle-able.

Homemade Margarita Recipe

Source: seasonalmemories.com